Parker Freeze Dry is the original equipment manufacturer of the world’s leading commercial freeze-drying systems. Our industrial units are designed to handle from 100 up to 4,000 wet pounds per cycle, giving food brands scalable solutions for clean-label products. Freeze drying is one of the few ways to extend shelf life without preservatives or heavy cold-chain dependence, while preserving peak nutrition, taste, and quality. With decades of industry experience, Parker Freeze Dry partners with companies across the food, beverage, agricultural, pharmaceutical, and dairy markets to make large-scale freeze drying practical, reliable, and profitable.