Shelf-Stable Foods and Meal Solutions: Retort-Spouted Pouches and Non-Spouted Pouches, Rigid Containers. Hot-Fill, Cold Fill, Low Water Moisture - Portion Control Cups and Pouches; Meal Kitting, Baby Food, Beverages, Condiments, Fruit and Vegetable Purees, Jams, Jellies, Peanut and Nut Butters, Processed Cheeses and Dips, Puddings, Soups, Stews, Sweet and Savory Sauces, Meals Ready-to-Eat and Side Dishes.