Clextral brings innovation to food extrusion with proven twin screw technology to process many foods; from functional ingredients, encapsulated flavors and concentrated powders to textured proteins and plant-based meat replacements, to couscous, snacks and breakfast cereals. We can help you design better products with alternative grains, novel proteins, organic and non-GMO ingredients, and original flavor profiles. At our fully equipped R&D centers, our extrusion experts work with you to transform your ideas into market-ready products.