At Sentry Seasonings Inc. we want to be recognized by our customers as their "Reliable Partner in Innovation" and their preferred supplier delivering safe products that meet SQF Code, Edition 7.2 System Requirements. In order to achieve this certification, we have implemented comprehensive food safety fundamentals. These include: Personnel Practices, Employee Training, Calibration of Equipments, Pest Control, Cleaning and Sanitation, Premises and Equipment Maintenance, Water and Air Supply, Control of Physical Contaminants, Storage, Waste Management and Disposal, Allergen Control, Approved Supplier Program. Our focus is to create a culture that fosters customer satisfaction, continuous improvement and employee development.